Grand Cru Café
THE WILD TAIGA
THE WILD TAIGA
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Drawn from the heart of our beautiful Quebec forest, the plants making up this herbal tea will whet your taste buds in addition to acting as a flu buster, anti-inflammatory and clearing the respiratory tract.
The delicious resinous liqueur with a blue tint is energized by bitter and sweet flavors alongside powerful woody and vegetal aromas. Fine tasters will be able to detect the peppery and earthy accents of this very local blend.
To infuse and re-infuse with joy to enjoy its generosity!
Given the presence of Labrador tea in this herbal tea, it is not recommended for pregnant women six months or less and for children under six years old.
: Fir shoot and bud, Labrador tea, wild cornflower, yarrow, spruce shoot, chaga, juniper berry, balsam sweetgrass, bearded usne. (Abies balsamea, Rhododendron groenlandicum, Vaccinium angustifolium, Achillea millefolium L., Picea, Inonotus obliquus, Juniperus, Myrica gale, Usnea barbata)
Harvested in the heart of our beautiful forests, the plants composing this herbal tea will sharpen your taste buds while also acting as a flu breaker, an anti-inflammatory medicine and a powerful release for the respiratory tract.
The delicious bluish-colored resinous liquor is energized by bitter sweet flavors alongside strong woody and vegetable aromas. Fine tasters will surely detect peppery and earthy accents in this mixture.
Infuse and re-infuse with pleasure to fully enjoy its generosity!
: Fir shoot and bud, Labrador tea, wild blueberry, yarrow shoot, spruce shoot, chaga, juniper berry, balsam fir, bearded willow. (Abies balsamea, Rhododendron groenlandicum, Vaccinium angustifolium, Achillea millefolium L., Picea, Inonotus obliquus, Juniperus, Myrica gale, Usnea barbata)
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