Guatemala Atitlan

• Altitude: 1,700 m
• Variety: Catuai (Dried)
• Aromas: Floral, Lemony
• Flavors: Chocolatey, Sweet, slightly Nutty
• Intensity: Full-bodied (and round)
• Acidity: Lively and pleasant
• Roast: Dark

Although these beans can be used to brew your favorite type of coffee, they are exceptional in espresso or pour-over style (Bodum, French Press, Espropress, Chemex, Kalita, and Aeropess) .

13 gr of ground coffee and 225 ml of water makes a regular coffee.´

15g of ground coffee and 225ml of water makes a strong coffee.